Summer is in full swing in our house. The kids are on summer break, and we are enjoying many pool days. Homemade fruit bar popsicles make a great cool down summer treat while making sure you have zero food waste.
We had some leftover fruit that I was going to use to make a Memorial Day charcuterie board, but I was too tired that weekend. We simply just did too much and overextended ourselves. So, I brought just the fruit to the pool with family, but not everyone was a fan of the blueberries and raspberries. I do not like food waste and did not want it to go to waste. So, I decided to create these fruit bar popsicles. I searched that internet for fruit smoothie recipes and then altered the recipe to fit my needs.